d'Arta Group
Iscritto su Jobintech dal 17/04/2023
Profilo aziendale di d'Arta Group
Our client, d'Arta Group is a reputed Belgian family company, founded in 1988, that has grown into a global player in the development, processing and commercialisation of fresh frozen products such as vegetables, fruits, herbs and ready-made (side) dishes. Strengths of the group are a family-centred framework with short decision-making processes, professional employees and a high-quality customer service and flexibility in a fast evolving market. It is in the group's DNA to keep investing in people, production technology and product innovation. d'Arta Group exports over 5.000 products to more than 70 countries. They currently employ approx. 1.000 people in 5 production plants in Belgium (HQ), the UK, Portugal and Italy.
In Italy, d'Arta Group has teamed up with Agrifood-Covalpa in the fertile Fucino valley in Celano (Abruzzo region) where a cooperative of 500 local producers grows and processes typical high-quality ‘made in Italy’ Mediterranean products, including aubergine, zucchini, paprika, premium spinach, cimedi rapa, fennel, basil and parsley. In Sole di Sicilia, the group's new production plant in Mazzarino (Sicily), southern vegetables such as aubergines, courgettes, peppers and artichokes are harvested, processed, grilled and frozen.
To spearhead, support and manage the digital transformation in d'Arta Group's subsidiaries in Italy, the group has in the Covalpa plant in Celano a unique long-term opportunity available for an experienced and talented :
In Italy, d'Arta Group has teamed up with Agrifood-Covalpa in the fertile Fucino valley in Celano (Abruzzo region) where a cooperative of 500 local producers grows and processes typical high-quality ‘made in Italy’ Mediterranean products, including aubergine, zucchini, paprika, premium spinach, cimedi rapa, fennel, basil and parsley. In Sole di Sicilia, the group's new production plant in Mazzarino (Sicily), southern vegetables such as aubergines, courgettes, peppers and artichokes are harvested, processed, grilled and frozen.
To spearhead, support and manage the digital transformation in d'Arta Group's subsidiaries in Italy, the group has in the Covalpa plant in Celano a unique long-term opportunity available for an experienced and talented :
